Μάρθας Μιχάλης. Chef (Consultant, R&D).
Επαγγελματική Εμπειρία
- Daniel Berlin Krog / Sweden – Skanes tranas / 2 Michelin Stars ✻✻
- Aqua Blu Boutique & Spa Hotel ***** I Κως
- Titan Hospitality Group I Nassau I Paradise Island, Bahamas
- Bluscapes Yachting
- Ξενοδοχείο Penteliko / Vardis Restaurant
- Magnificent Hospitality Service I Μύκονος
- Pure C Restaurant I Standhotel Cadzand-Bad – Ολλανδία I Two Michelin Stars ✻✻
- Elysium Resort & Spa Hotel ***** I Ρόδος
- The Fat Duck Restaurant I Bray I Λονδίνο / 3 Michelin Stars ✻✻✻
- Elysium Resort & Spa Hotel ***** I Ρόδος
- Waterside Inn Restaurant I Bray I Λονδίνο / 3 Michelin Stars ✻✻✻
- Horizon Beach Resort **** I Κως
ΒΡΑΒΕΙΑ
- Best Young Chef 2019 / Restaurant 100
- Greek Cuisine awards 2019 Athinonama Alpha Guide
- Ambassador Chef of the Year 2018
- Young Chef San Pellegrino & Aqua Panna 2016
- The Best Chef / Greek Ambassador in 2016
- Young Chef San Pellegrino & Aqua Panna 2015 / In the 10 best chefs in Mediterranean Sea
ΕΚΠΑΙΔΕΥΣΗ
- O.T.E.K ΕΠΑΣ ΡΟΔΟΥ /Bachelor Degree
- T.E.E Κάλυμνος
ΣΕΜΙΝΑΡΙΑ
- Organization: AirCulinaire I Nassau – Bahamas
- Culinary Delights of Andalusia I Spain
- Ducasse Education I Paris
